What it does:

Pueraria Gasze is formulated with pure active herbs that act as an antacid, prebiotic, anti flatulent, antiulcer, anti-inflammatory, hepatoprotective, cholagogue and membrane-modulating, antimicrobial, and antioxidant actions.
Gasze stimulates endogenous digestive enzymes which helps in digestion & gastritis.

Key ingredients:

Active Main ingredients: Triphala, Trikatu, Yastimadhu, Ajawan, Dalim, Bael ,Saindablavana, Bit lavana, Jabakhar etc.
Triphala: Is made of three fruits i.e., Amla, Haritaki ,Vibhitaki .Triphalachurna is very useful in treating Irritable Bowel Syndrome associated with constipation. Haritaki is very good in easing bowel movements, Vibhitaki helps to improve digestion strength and Amla balances Pitta.
Trikatu: Contains three spices i.e., Sunth, Pipal, Morich. Trikatu is stimulative in nature,good for liver, spleen & pancreas. It stimulates stomach to produce enzymes. Hence it helps in digestion.
Yastimadhu:Mulethi has active compounds glycyrrhizin and carbenoxolone that are known to relieve constipation, stomach discomfort, heartburn, acidity and other stomach problems. It also acts as a mild laxative, playing an effective role in stimulating bowel movements.
Ajawan:Ajwain gives instant relief from acidity and indigestion. The enzymes in ajwain facilitate the release of gastric juices, thus improving the digestive functions.
Bael : It protects the digestive system from ulceration, reduces the frequency of Irritable Bowel Syndrome (IBS), useful in curing of constipation because of its laxative properties.
Saidavlavana: It help in digestion, balances natural production of HCL ,is prescribed for laxative & digestive disorder. It improves appetite, removes intestinal & abdominal gases, cramps, and soothes heartburn.
Bit lavana: Useful in gastritis, constipation and improve digestion strength.
Jabakshar:It increase metabolism, digestion and removes intestinal & abdominal gases, cramps, and soothes heartburn.
Sajjikakshar: Useful in gastritis and improve digestion strength.

Directions for use:

One to two teaspoon full (5-10gm) twice daily after meal with water.

Quantity:

120gm